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2 days ago

This is not the final cover but can you believe this?!! 🎉🎉🎉🎉 My debut cookbook *Casablanca* is coming out in May and is available to pre-order on amazon now! I am sooooo excited that soon you will be able to have a book that you can carry around in your kitchens! More info on my blog (link in my bio). ♥️♥️♥️

4 hours ago

|| NEW BLOG POST || I’m a massive fan of shakshuka in all forms, but recently I subbed the eggs for meatballs and the results were 💥 !!!That’s right...shakshuka meatballs. The meat is mixed together with the same herbs and flavors used in the sauce and then simmered in the sauce itself until cooked through. The best part about this recipe, other than the fact that you use bread to eat it, is that it all comes together in one pot in less than an hour making it the ultimate weeknight dinner. Recipe on the blog. . . . . #themodernproper #thekitchn #weeknightdinner #simplefood #todayfood #foodblogeats #30minmeal #foodblogfeed #teamself #thenewhealthy #iamwellandgood #f52farmstand #feedfeed #easymeals    #eatwelllivewell #f52one

14 hours ago

{ 🇮🇹 BISCOTTI #LINZER VEGANI & 36 cose che ho imparato nei miei primi 36 anni - link in bio @beautyfoodblog } ⠀ ⠀ Non parlo spesso di me nel mio blog, facebook o qui, ma recentemente, sotto suggerimento di un'amica, ho deciso di farlo un po' di più. Non preoccupatevi, non inizierò a postare selfie, non è da me, ma voglio raccontarvi un po’ la vita chi crea e fotografa queste ricette.⠀ Per il mio 36esimo compleanno, ho deciso di stilare una lista di alcune cose che ho imparato nell vita ( le mancanti e la ricetta sul blog!) ⠀ ⠀ ✔️ Sii il cambiamento che vuoi vedere nella tua vita. As simple as that!⠀ ✔️ Fare i blogger NON significa lavorare in pigiama nel letto⠀ ✔️ Non esiste una fotocamera che “fa’ belle foto”⠀ ✔️ Il 15esimo trasloco non sarà l’ultimo della mia vita⠀ ✔️ Il cioccolato non è la soluzione, l’hummus è la soluzione ! ⠀ ✔️ Mettere il sedere su 20 aerei in un anno è un precedente ed è da rifare⠀ ✔️ La felicità porta sempre felicità e la nutre⠀ ⠀ 🌿⠀ ⠀ { 🇬🇧 #VEGAN LINZER #COOKIES & 36 things I learned in my first 36 years - link in bio @beautyfoodblog}⠀ ⠀ I do not often talk about myself on my blog, facebook or here, but recently, I decided to do it a little more..maybe to show I'm human too! 😜 Do not worry, I will not start posting selfies, but at least I'll tell you a bit more about the person creating and photographing these recipes.⠀ For my 36th bday and for this special recipe, I decided to unveil some secrets (more & the recipe on my blog!)⠀ ⠀ ✔️ Be the change you want to see in your life. As simple as that!⠀ ✔️ Blogging DOES NOT mean working in your pyjamas in bed all day ⠀ ✔️ Chocolate isn’t the answer, hummus is the answer! ⠀ ✔️ The 15th move will not be the last of my life ⠀ ✔️ Putting my a** on 20 planes in a year is a precedent and has to be done again⠀ ✔️ Happiness always brings happiness and nourishes it.⠀ ⠀ 🌿⠀ #vscofood #xmastime #xmasmood #_dolcivisioni #dessertaddict #linzercookies #cookies #dessertstagram #desserttime #natale #merendaitaliana #colazioneitaliana #biscottidinatale⠀ #mangiaresano #veganfoodporn #feedfeed #plantbaseddiet #beautifulcuisines #gloobyfood @food_glooby #food52 #f52farmstand #foodphotography #vegan

4 hours ago

Duck confit ramen without the ramen 🍜 with all the extras, bone broth, shredded Napa cabbage, radicchio, romanesco, radish, jammy eggs, hot sauce, etc ( #whole30compliant , some habits die hard) (🦆@tastyduck )

2 hours ago

Simply currying leftovers works everytime. And thank to all you wonderful people, for all the support and cheer. You're amazing ☆!

13 hours ago

Moin Moin meine Lieben! Bratäpfel schmecken einfach himmlisch und sind schnell zubereitet dazu eine Kugel 🍦 fertig ist die leckere Nachspeise 🍎 Allein schon der Duft nach heißem Apfel, Zimt und Nüssen verströmt weihnachtliche Stimmung im ganzen Haus...yummy Und was macht ihr so als nachtisch? . . #apple #love #christmas #time #sweet #food #foodlover #f52food #f52farmstand #hautescuisines #germaninteriorbloggers #farmhouse #farmhousekitchen #foodporn #instafood #foodporn #feedfeed #vegan #fruits #yummy #eat #eatclean #vzcomade #tv_stillife #still_life_gallery #foodstagram #foodpassion #foodstylist #naturephotography #photooftheday #me

2 days ago

Good morning friends and happy Sunday! It’s @feedmedearly here on my final hosting day. Up on stories you’ll see me cooking some indulgent holiday brisket and duck confit. Here’s a lighter dish for you: marinated beet salad with horseradish vinaigrette. * I just got my hands on a copy of “Real Food Heals” by @seamusmullen and wanted to showcase one of the recipes (adapted based on ingredients that I had on hand). Seamus and I first connected over our shared journey with food, mine to heal from stage IV cancer, and Seamus with his recovery from Rheumatoid Arthritis. I’m here today in large part because of the power of conventionally-based immunotherapy....but also because I combined a holistic approach that includes a focus on healthy foods. Real food does heal. * This salad comes together with very little active time. Simply wrap the root veg in foil with a few aromatics and roast. Add some greens, some herbs, a spicy bright horseradish vinaigrette, top with a scattering of sunflower seeds. Although there are a few substitutions based on Seamus's original recipe, you can start with any cookbook as a foundation for ideas and inspiration, and then tweak to work within Whole30 guidelines. * INGREDIENTS 1 Chioggia beet, peeled and cut into paper thin slices on a mandoline Roasted marinated root vegetables (rub each vegetable with olive oil, thyme, grated garlic, salt + pepper and a dash of white wine vinegar and wrap in foil + roast in an oven at 400 deg. for an hour; peel skins when cooled.) (I used a mix of beets, turnips & watermelon radishes). 1 cup mixed salad greens (I used baby red mustard greens) 1 cup pea shoots (or other microgreens) ½ cup hulled unsalted sunflower seeds Flake salt Horseradish vinaigrette (whisk 2 tablespoons prepared horseradish (or fresh!), 1 tbsp. #whole30compliant mustard, ½ clove of garlic, finely grated, 3 tbsp. white wine vinegar, 4 tablespoons olive oil, 2 tablespoons cashew cream, s&p) 1 tbsp lemon zest Fresh herbs (I used thyme, chervil and red leaf sorrel) * DIRECTIONS Combine the beets, sprouts, sunfl. seeds in a bowl and season with s&p. Drizzle on vinaigrette, toss, finish w/ lemon + herbs + salt.

17 hours ago

Radishes💜💖💚 Do you know all of them? First I saw two of these varieties only here in California. Watermelon, purple and honeydew from @weiserfamilyfarms. The honeydew has a certain sweetness that suits the name just right.👍 . . #f52farmstand #thekitchn #feedfeed #foodandwine #foodnetwork #f52grams #lafoodie #beautifulcuisines #huffposttaste #foodstyling #foodphotography #chefsofinstagram #infatuationla #letscookvegan #veganfoodshare #plantbasedfood #saveurmag #bestofvegan #food52 #yahoofood #buzzfeast #theartofslowliving #tv_stilllife #yahoofood #buzzfeast #foodgawker #foodgasm #radishlove #lifeandthyme